Asante Dairy is a milk processing plant owned by Asante Agro Ltd. The plant is located in Soroti City, Eastern Uganda and has an initial installed production capacity of 60,000 liters of milk per day, with plans for expansion. The business aims to collect, process, and package fresh milk into various quality dairy products as it sources its raw milk from local farmers and cooperatives across northern and eastern Uganda, as well as its own nucleus farm of 20-25 dairy cows. The goal of the business is to make Uganda a milk-sufficient nation by activating the northern and eastern milk production corridors, creating employment opportunities for women and local farmers while promoting the growth of the dairy industry in Uganda.
Our advanced facility in Soroti Lale Eastern Uganda has a large production capacity.
The Asante Agro prides its self with having a growing foot print within Uganda & the Great Lakes Region.
Asante Dairy will offer a range of dairy products, including Fresh milk, Pasteurized UHT milk, Yoghurt, Bongo, Ice cream, Cheese, Ghee, Butter and Flavoured milk.
Our state-of-the-art plant is fully automated. The automation system is designed by the best in the world from the USA, Italy and Ireland.
Asante Dairy is dedicated to consistently producing quality & affordable dairy products while promoting sustainable agricultural practices that positively impact the communities & improving the livelihoods of local farmers across Uganda.
To be the market leader of affordable, high quality milk & milk products to various customers, recognized for our commitment to producing safe, nutritious dairy products while also contributing to the economic and social development of the regions.
Our advanced facility in Soroti Lale Eastern Uganda has a large production capacity. Spread across 12 Acres, the plant has a capacity of processing 64,000 litre milk per day. The UHT plant has 20,000 litres / day processing capacity.
Asante Dairy Ltd has put one more step forward by commissioning Green Fuel Boilers. This enables us to manufacture our products from ‘Green Steam’. The green fuel is made out of agricultural waste. Thus it is ‘Carbon Neutral’ fuel. The changeover from earlier used fossil fuel to green fuel will result in Carbon Dioxide pollution reduction by 82 tons of oil equivalent.
Our state-of-the-art plant is fully automated. The automation system is designed by the best in the world from the USA, Italy and Ireland. Relentless R&D enables us to upgrade our products constantly and stringent quality control ensures that only products meeting the most exacting standards reach out to the discerning customers.
Asante Dairy will offer a range of dairy products, including Fresh milk, Pasteurized UHT milk, Yoghurt, Bongo, Ice cream, Cheese, Ghee, Butter and Flavoured milk. The plant will have the capacity to process up to 40,000 litres of milk per day with plans for expansion in the future.
We are committed to producing high-quality dairy products that meet the highest standards of health and nutrition.
Our customers are at the heart of everything we do as we strive to meet their needs and exceed their expectations with every interaction.
We believe in creating a sustainable business that benefits our communities, our environment and future generations.
We conduct our business with honesty and transparency and always act with the highest ethical standards.
We embrace innovation and seek out new opportunities to improve our products, processes, and services as we strive for excellence in all aspects of our business./p>
We believe in the power of teamwork and collaboration as we believe in uplifting our employees, communities and suppliers to grow and succeed.
We treat all stakeholders, including our employees, suppliers, and customers with dignity and respect.
